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Dietary fat intake and risk of non-Hodgkin lymphoma in 2 large prospective cohorts
Background: Dietary fat intake may contribute to non-Hodgkin lymphoma (NHL) pathogenesis by influencing carcinogen exposure or through immune modulation. Objective: We aimed to evaluate NHL risk associated with total and specific dietary fat intake. Design: We evaluated associations within the Nurse...
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| Publicat a: | Am J Clin Nutr |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Nutrition
2017
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5525121/ https://ncbi.nlm.nih.gov/pubmed/28659300 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.117.155010 |
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