Stable isotopes reveal the effect of trawl fisheries on the diet of commercially exploited species

Bottom trawling can change food availability for benthivorous demersal species by (i) changing benthic prey composition through physical seabed impacts and (ii) by removing overall benthic consumer biomass increasing the net availability of benthic prey for remaining individuals. Thus trawling may b...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Hinz, Hilmar, Moranta, Joan, Balestrini, Stephen, Sciberras, Marija, Pantin, Julia R., Monnington, James, Zalewski, Alex, Kaiser, Michel J., Sköld, Mattias, Jonsson, Patrik, Bastardie, Francois, Hiddink, Jan Geert
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2017
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5524968/
https://ncbi.nlm.nih.gov/pubmed/28740093
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-06379-6
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