Chagnot, C., Venien, A., Renier, S., Caccia, N., Talon, R., Astruc, T., & Desvaux, M. (2017). Colonisation of Meat by Escherichia coli O157: H7: Investigating Bacterial Tropism with Respect to the Different Types of Skeletal Muscles, Subtypes of Myofibres, and Postmortem Time. Front Microbiol.
Chicago Style citaatChagnot, Caroline, Annie Venien, Sandra Renier, Nelly Caccia, Régine Talon, Thierry Astruc, en Mickaël Desvaux. "Colonisation of Meat By Escherichia Coli O157: H7: Investigating Bacterial Tropism With Respect to the Different Types of Skeletal Muscles, Subtypes of Myofibres, and Postmortem Time." Front Microbiol 2017.
MLA citatieChagnot, Caroline, et al. "Colonisation of Meat By Escherichia Coli O157: H7: Investigating Bacterial Tropism With Respect to the Different Types of Skeletal Muscles, Subtypes of Myofibres, and Postmortem Time." Front Microbiol 2017.