Adebamowo, S. N., Eseyin, O., Yilme, S., Adeyemi, D., Willett, W. C., Hu, F. B., . . . Adebamowo, C. A. (2017). A Mixed-Methods Study on Acceptability, Tolerability, and Substitution of Brown Rice for White Rice to Lower Blood Glucose Levels among Nigerian Adults. Front Nutr.

Adebamowo, Sally N., Olabimpe Eseyin, Susan Yilme, David Adeyemi, Walter C. Willett, Frank B. Hu, Donna Spiegelman, and Clement A. Adebamowo. "A Mixed-Methods Study On Acceptability, Tolerability, and Substitution of Brown Rice for White Rice to Lower Blood Glucose Levels Among Nigerian Adults." Front Nutr 2017.

Adebamowo, Sally N., et al. "A Mixed-Methods Study On Acceptability, Tolerability, and Substitution of Brown Rice for White Rice to Lower Blood Glucose Levels Among Nigerian Adults." Front Nutr 2017.