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Defining genetic and chemical diversity in wheat grain by 1H‐NMR spectroscopy of polar metabolites
SCOPE: The application of high‐throughput 1H nuclear magnetic resonance (1H‐NMR) of unpurified extracts to determine genetic diversity and the contents of polar components in grain of wheat. METHODS AND RESULTS: Milled whole wheat grain was extracted with 80:20 D(2)O:CD(3)OD containing 0.05% d(4)–tr...
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| Publicado no: | Mol Nutr Food Res |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
John Wiley and Sons Inc.
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5516129/ https://ncbi.nlm.nih.gov/pubmed/28087883 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201600807 |
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