Effects of a Low FODMAP Diet and Specific Carbohydrate Diet on Symptoms and Nutritional Adequacy of Patients with Irritable Bowel Syndrome: Preliminary Results of a Single-blinded Randomized Trial

BACKGROUND AND OBJECTIVES: IBS is the most common functional disease of the low gastrointestinal tract. Recently, the interest towards a diet approach has increased, for example, a diet with low content of fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAPs). The aim of...

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Detalles Bibliográficos
Publicado en:J Transl Int Med
Main Authors: Vincenzi, Massimo, Del Ciondolo, Irene, Pasquini, Elisa, Gennai, Katia, Paolini, Barbara
Formato: Artigo
Idioma:Inglês
Publicado: De Gruyter Open 2017
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Original Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC5506412/
https://ncbi.nlm.nih.gov/pubmed/28721345
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1515/jtim-2017-0004
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