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Iron Uptake and Translocation by Tomato Plants as Influenced by Root Temperature and Manganese Nutrition

The uptake of iron (Fe) by VF-36 tomato plants as influenced by root temperature and manganese (Mn) nutrition was studied. Following a 1-week pretreatment period of various levels of Fe and Mn in the nutrient solution in a controlled temperature room, the uptake of (59)Fe from ferric ethylenediamine...

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Autori principali: Riekels, Jerald W., Lingle, John C.
Natura: Artigo
Lingua:Inglês
Pubblicazione: 1966
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC550482/
https://ncbi.nlm.nih.gov/pubmed/16656370
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