Coitinho, T. B., Cassoli, L. D., Cerqueira, P. H. R., da Silva, H. K., Coitinho, J. B., & Machado, P. F. (2017). Adulteration identification in raw milk using Fourier transform infrared spectroscopy. J Food Sci Technol.
استشهاد بنمط شيكاغوCoitinho, Tatiane Barbosa, Laerte Dagher Cassoli, Pedro Henrique Ramos Cerqueira, Helen Krystine da Silva, Juliana Barbosa Coitinho, و Paulo Fernando Machado. "Adulteration Identification in Raw Milk Using Fourier Transform Infrared Spectroscopy." J Food Sci Technol 2017.
MLA استشهادCoitinho, Tatiane Barbosa, et al. "Adulteration Identification in Raw Milk Using Fourier Transform Infrared Spectroscopy." J Food Sci Technol 2017.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.