Carregant...
The Influence of Light on Synthesis of Protein and of Chlorogenic Acid in Potato Tuber Tissue
Guardat en:
| Autor principal: | |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
1963
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC549975/ https://ncbi.nlm.nih.gov/pubmed/16655835 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|