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Development of a novel compound microbial agent for degradation of kitchen waste
Large quantities of kitchen waste are produced in modern society and its disposal poses serious environmental and social problems. The aim of this study was to isolate degradative strains from kitchen waste and to develop a novel and effective microbial agent. One hundred and four strains were isola...
में बचाया:
| में प्रकाशित: | Braz J Microbiol |
|---|---|
| मुख्य लेखकों: | , , , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Elsevier
2017
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5498451/ https://ncbi.nlm.nih.gov/pubmed/28279600 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bjm.2016.12.011 |
| टैग : |
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