APA استشهاد

Hughes, K. C., Gao, X., Kim, I. Y., Wang, M., Weisskopf, M. G., Schwarzschild, M. A., & Ascherio, A. (2017). Intake of dairy foods and risk of Parkinson disease. Neurology.

استشهاد بنمط شيكاغو

Hughes, Katherine C., Xiang Gao, Iris Y. Kim, Molin Wang, Marc G. Weisskopf, Michael A. Schwarzschild, و Alberto Ascherio. "Intake of Dairy Foods and Risk of Parkinson Disease." Neurology 2017.

MLA استشهاد

Hughes, Katherine C., et al. "Intake of Dairy Foods and Risk of Parkinson Disease." Neurology 2017.

تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.