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Evaluation of the antifungal activity of olive leaf aqueous extracts against Candida albicans PTCC-5027

In this study, antifungal property of olive leaf extracts against Candida albicans PTCC-5027 was examined. Fresh olive leaf extracts were prepared using distilled water in a Soxhlet apparatus. The antifungal activity of the extract was analyzed by measuring the minimum inhibitory concentration (MIC)...

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Pubblicato in:Curr Med Mycol
Autori principali: Nasrollahi, Z, Abolhasannezhad, M
Natura: Artigo
Lingua:Inglês
Pubblicazione: Iranian Society of Medical Mycology 2015
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5490280/
https://ncbi.nlm.nih.gov/pubmed/28681003
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.18869/acadpub.cmm.1.4.37
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