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Dairy Propionibacteria: Versatile Probiotics
Dairy propionibacteria are used as cheese ripening starters, as biopreservative and as beneficial additives, in the food industry. The main species, Propionibacterium freudenreichii, is known as GRAS (Generally Recognized As Safe, USA, FDA). In addition to another dairy species, Propionibacterium ac...
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| Publicado no: | Microorganisms |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2017
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5488095/ https://ncbi.nlm.nih.gov/pubmed/28505101 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microorganisms5020024 |
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