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Gut hormones such as amylin and GLP-1 in the control of eating and energy expenditure
The control of meal size is the best studied aspect of the control of energy balance, and manipulation of this system constitutes a promising target to treat obesity. A major part of this control system is based on gastrointestinal hormones such as glucagon-like peptide-1 (GLP-1) or amylin, which ar...
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| Publicado no: | Int J Obes Suppl |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5485879/ https://ncbi.nlm.nih.gov/pubmed/28685025 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ijosup.2016.4 |
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