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Meta-analysis of Soy Consumption and Gastrointestinal Cancer Risk
Soy consumption has received considerable attention for its potential role in reducing cancer incidence and mortality. However, its effects on gastrointestinal (GI) cancer are controversial. Therefore, we performed a meta-analysis to evaluate the association between soy consumption and gastrointesti...
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| 出版年: | Sci Rep |
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| 主要な著者: | , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Nature Publishing Group UK
2017
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5481399/ https://ncbi.nlm.nih.gov/pubmed/28642459 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-017-03692-y |
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