EFFECT OF 2,4-DICHLOROPHENOXYACETIC ACID ON MERISTEMATIC TISSUES OF CORN
Furkejuvvon:
| Publikašuvnnas: | Plant Physiol |
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| Váldodahkki: | |
| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
Oxford University Press
1952
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| Fáttát: | |
| Liŋkkat: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC547991/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16654505/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.27.4.803 |
| Fáddágilkorat: |
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