THE EFFECT OF INTERMITTENTLY VARIED PETIOLE TEMPERATURE ON CARBOHYDRATE TRANSLOCATION FROM BEAN LEAVES

Ítems similars

• THE EFFECT OF PETIOLE TEMPERATURE ON THE TRANSLOCATION OF CARBOHYDRATES FROM BEAN LEAVES
  per: Swanson, C. A., et al.
  Publicat: (1951)
• The Effect of Hypocotyl Temperature on Translocation of Carbohydrates from Bean Leaves
  per: Böhning, R. H., et al.
  Publicat: (1952)
• Translocation from Soybean Leaves, II.
  per: Aronoff, S.
  Publicat: (1955)
• THE EFFECT OF TEMPERATURE UPON TRANSLOCATION OF CARBOHYDRATES IN THE TOMATO PLANT
  per: Went, F. W., et al.
  Publicat: (1949)
• Effect of Wilting on Carbohydrates during Incubation of Excised Bean Leaves in the Dark
  per: Stewart, Cecil R.
  Publicat: (1971)