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Increased Fruit and Vegetable Intake among Older Adults Participating in Kentucky's Congregate Meal Site Program

The purpose of this study was to determine if the amount and variety of fruits and vegetables consumed increased among community-dwelling older adults participating in Kentucky's congregate meal site program following a series of five nutrition education lessons. A convenience sample of older a...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Educ Gerontol
Hauptverfasser: Brewer, Dawn, Dickens, Emily, Humphrey, Alyson, Stephenson, Tammy
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2016
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5476306/
https://ncbi.nlm.nih.gov/pubmed/28642630
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/03601277.2016.1231511
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