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Biochemical, physiological, and performance response of a functional watermelon juice enriched in L-citrulline during a half-marathon race
Background: Watermelon is a rich natural source of l-citrulline. This non-essential amino acid increases exercise performance. Objective: Evaluate the effect of Fashion watermelon juice enriched in l-citrulline (CWJ) (3.45 g per 500 mL) in physical performance and biochemical markers after a half-ma...
Gorde:
| Argitaratua izan da: | Food Nutr Res |
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| Egile Nagusiak: | , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Taylor & Francis
2017
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5475291/ https://ncbi.nlm.nih.gov/pubmed/28659740 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/16546628.2017.1330098 |
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