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Growth of Salmonella in Chickens' Yolk Sacs and Its Relationship to Pathogenicity
Newly hatched chicks were inoculated in the yolk sacs with standardized suspensions of Salmonella anatum, S. heidelberg, or S. infantis. At intervals between 3 and 48 hr postinoculation, chicks from each group were sacrificed, the average number of viable cells per yolk sac was determined, and liver...
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
1967
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC547237/ https://ncbi.nlm.nih.gov/pubmed/16349768 |
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