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Microbial Conversion of Acetanilide to 2′-Hydroxyacetanilide and 4′-Hydroxyacetanilide

Approximately 700 cultures of various types were examined for their ability to hydroxylate acetanilide. The major product formed by unidentified Streptomyces species RJTS-539 was identified as 4′-hydroxyacetanilide (N-acetyl-p-aminophenol). This culture gave a peak yield of 405 mg per liter from 1,0...

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Detalhes bibliográficos
Main Authors: Theriault, Robert J., Longfield, Thomas H.
Formato: Artigo
Idioma:Inglês
Publicado em: 1967
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC547222/
https://ncbi.nlm.nih.gov/pubmed/16349759
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