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Effect of Lipid Materials on Heat Resistance of Bacterial Spores

The apparent heat resistance of spores of Bacillus megaterium, B. subtilis, B. cereus, B. stearothermophilus, and Clostridium botulinum type E in lipids was investigated and compared with the resistance of the spores in phosphate buffer solution. The most pronounced increase in heat resistance was n...

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Publicado en:Appl Microbiol
Autores principales: Molin, N., Snygg, B. G.
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 1967
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Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC547219/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16349757/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.15.6.1422-1426.1967
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