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Metabolism of 4-Chloro-2-Methylphenoxyacetic Acid by Soil Bacteria

A microorganism capable of degrading 4-chloro-2-methylphenoxyacetic acid (MCPA) was isolated from soil and identified as Flavobacterium peregrinum. All of the chlorine of MCPA was released as chloride, and the carboxyl-carbon was converted to volatile products by growing cultures of the bacterium, b...

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Detalhes bibliográficos
Main Authors: Bollag, J.-M., Helling, C. S., Alexander, M.
Formato: Artigo
Idioma:Inglês
Publicado em: 1967
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC547209/
https://ncbi.nlm.nih.gov/pubmed/16349751
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