Histological Characteristics, Fatty Acid Composition of Lipid Fractions, and Cholesterol Content of Semimembranosus and Triceps Brachii Muscles in Maremmana and Limousine Bovine Breeds

This study examined the histological properties of Semimembranosus and Triceps brachii muscle in two different bovine breeds, Maremmana (Ma) (an autochthonous breed from Tuscany, Italy) and Limousine (Lm). The animals were grazed in two adjoining pastures, received the same feed supplementation, and...

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Detalhes bibliográficos
Publicado no:Front Vet Sci
Main Authors: Serra, Andrea, Conte, Giuseppe, Giannessi, Elisabetta, Casarosa, Laura, Lenzi, Carla, Baglini, Alessandro, Ciucci, Francesca, Cappucci, Alice, Mele, Marcello
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2017
Assuntos:
Veterinary Science
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5469898/
https://ncbi.nlm.nih.gov/pubmed/28660199
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fvets.2017.00089
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