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Extension and validation of the GLYCAM force field parameters for modeling glycosaminoglycans
Glycosaminoglycans (GAGs) are an important class of carbohydrates that serve critical roles in blood clotting, tissue repair, cell migration and adhesion, and lubrication. The variable sulfation pattern and iduronate ring conformations in GAGs influence their polymeric structure and nature of intera...
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| Publicado en: | Can J Chem |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
2016
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5464424/ https://ncbi.nlm.nih.gov/pubmed/28603292 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1139/cjc-2015-0606 |
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