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Polyols from Microwave Liquefied Bagasse and Its Application to Rigid Polyurethane Foam
Bagasse flour (BF) was liquefied using bi-component polyhydric alcohol (PA) as a solvent and phosphoric acid as a catalyst in a microwave reactor. The effect of BF to solvent ratio and reaction temperatures on the liquefaction extent and characteristics of liquefied products were evaluated. The resu...
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| 出版年: | Materials (Basel) |
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| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
MDPI
2015
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5458812/ https://ncbi.nlm.nih.gov/pubmed/28793725 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ma8125472 |
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