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Pseudomonas-Saccharomyces Interactions: Influence of Fungal Metabolism on Bacterial Physiology and Survival

Fungal-bacterial interactions are ubiquitous, yet their molecular basis is only poorly understood. In this study, a novel beneficial interaction between a strain of Pseudomonas putida and the fungus Saccharomyces cerevisiae was identified. When the bacteria were incubated alone in grape juice or in...

Täydet tiedot

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Bibliografiset tiedot
Päätekijät: Romano, Julia D., Kolter, Roberto
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Society for Microbiology 2005
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC545695/
https://ncbi.nlm.nih.gov/pubmed/15659672
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.187.3.940-948.2005
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