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The Current State of Macrolide Resistance in Campylobacter spp.: Trends and Impacts of Resistance Mechanisms

Campylobacter spp., especially Campylobacter jejuni and C. coli, are leading bacterial foodborne pathogens worldwide. In the United States, an estimated 0.8 million cases of campylobacteriosis occur annually, mostly involving C. jejuni. Campylobacteriosis is generally self-limiting, but in severe ca...

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Vydáno v:Appl Environ Microbiol
Hlavní autoři: Bolinger, Hannah, Kathariou, Sophia
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2017
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC5452823/
https://ncbi.nlm.nih.gov/pubmed/28411226
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00416-17
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