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Identification of environmentally stable QTLs controlling Saponin content in Glycine max
Saponins are secondary metabolites that are widely distributed in plants. There are two major saponin precursors in soybean: soyasapogenol A, contributing to the undesirable taste, and soyasapogenol B, some of which have health benefits. It is important to control the ratio and content of the two ma...
में बचाया:
| में प्रकाशित: | Breed Sci |
|---|---|
| मुख्य लेखकों: | , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Japanese Society of Breeding
2017
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5445963/ https://ncbi.nlm.nih.gov/pubmed/28588388 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1270/jsbbs.16086 |
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