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Starch-Binding Domain Affects Catalysis in Two Lactobacillus α-Amylases
A new starch-binding domain (SBD) was recently described in α-amylases from three lactobacilli (Lactobacillus amylovorus, Lactobacillus plantarum, and Lactobacillus manihotivorans). Usually, the SBD is formed by 100 amino acids, but the SBD sequences of the mentioned lactobacillus α-amylases consist...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology
2005
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC544272/ https://ncbi.nlm.nih.gov/pubmed/15640201 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.71.1.297-302.2005 |
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