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Ribosomes as sensors of heat and cold shock in Escherichia coli.

Nearly all cells respond to an increase in temperature by inducing a set of proteins, called heat shock proteins (HSPs). Because a large number of other stress conditions induce the HSPs (or at least the most abundant ones), this response is often termed the universal stress response. However, a car...

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Библиографические подробности
Главные авторы: VanBogelen, R A, Neidhardt, F C
Формат: Artigo
Язык:Inglês
Опубликовано: 1990
Предметы:
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC54372/
https://ncbi.nlm.nih.gov/pubmed/2198567
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