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The Role of Ribonucleases and sRNAs in the Virulence of Foodborne Pathogens

Contaminated food is the source of many severe infections in humans. Recent advances in food science have discovered new foodborne pathogens and progressed in characterizing their biology, life cycle, and infection processes. All this knowledge has been contributing to prevent food contamination, an...

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Dades bibliogràfiques
Publicat a:Front Microbiol
Autors principals: Matos, Rute G., Casinhas, Jorge, Bárria, Cátia, dos Santos, Ricardo F., Silva, Inês J., Arraiano, Cecília M.
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2017
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5437115/
https://ncbi.nlm.nih.gov/pubmed/28579982
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.00910
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