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Isolation and Characterization of the Protein Body Membrane of Castor Beans

Intact protein bodies were isolated from dry castor bean seeds (Ricinus communis L.) after homogenization in nonaqueous medium. After repeated washing with glycerol to remove trapped lipid globules, the soluble matrix proteins were removed by the addition of aqueous buffer. The membrane remained att...

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Autors principals: Mettler, Irvin J., Beevers, Harry
Format: Artigo
Idioma:Inglês
Publicat: 1979
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC543124/
https://ncbi.nlm.nih.gov/pubmed/16660999
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