Permeability Properties of the Inner Membrane of Mung Bean Mitochondria and Changes during Energization
The permeability properties of the inner membrane of mung bean mitochondria were studied by osmotic swelling techniques. Rapid mitochondrial swelling was observed in isotonic ammonium phosphate, which indicated that an active phosphate/hydroxyl antiporter was present. The phosphate carrier was speci...
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| Yayımlandı: | Plant Physiol |
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| Asıl Yazarlar: | , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Oxford University Press
1979
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC543036/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660897/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.64.1.115 |
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