Saqib, S., Akram, A., Halim, S. A., & Tassaduq, R. (2017). Sources of β-galactosidase and its applications in food industry. 3 Biotech.
Citação norma ChicagoSaqib, Shaima, Attiya Akram, Sobia Ahsan Halim, and Raazia Tassaduq. "Sources of β-galactosidase and Its Applications in Food Industry." 3 Biotech 2017.
MLA CitationSaqib, Shaima, Attiya Akram, Sobia Ahsan Halim, and Raazia Tassaduq. "Sources of β-galactosidase and Its Applications in Food Industry." 3 Biotech 2017.
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