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Possible Role of Volatile Fatty Acids and Abscisic Acid in the Dormancy of Oats

Species of Avena differ markedly in their levels of pre- and post-harvest dormancy. These species offer the opportunity of determining if dormancy is related to the endogenous level of growth inhibitor. Germinability in two species of differing levels of dormancy, common oat Avena sativa L., and wil...

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Bibliographic Details
Main Authors: Berrie, Alex M. M., Buller, David, Don, Ronald, Parker, William
Format: Artigo
Language:Inglês
Published: 1979
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC542912/
https://ncbi.nlm.nih.gov/pubmed/16660807
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