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A Nuclear Magnetic Resonance Study of Water in Cold-acclimating Cereals

Continuous wave nuclear magnetic resonance (NMR) studies indicated that the line width of the water absorption peak (Δv½) from crowns of winter and spring wheat (Triticum aestivum L.) increased during cold acclimation. There was a negative correlation between Δv½ and crown water content, and both of...

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Detalhes bibliográficos
Main Authors: Gusta, Lawrence V., Fowler, David Brian, Chen, Paul, Russell, David B., Stout, Darryl G.
Formato: Artigo
Idioma:Inglês
Publicado em: 1979
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC542885/
https://ncbi.nlm.nih.gov/pubmed/16660780
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