Effect of Silver Ion, Carbon Dioxide, and Oxygen on Ethylene Action and Metabolism
The relationship between ethylene action and metabolism was investigated in the etiolated pea seedling (Pisum sativum L. cv. Alaska) by inhibiting ethylene action with Ag(+), high CO(2), and low O(2) and then determining if ethylene metabolism was inhibited in a similar manner. Ag(+) (100 milligrams...
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| 出版年: | Plant Physiol |
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| 第一著者: | |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
1979
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542789/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660673/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.63.1.169 |
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