Asparagine Synthetase in Corn Roots
The level of asparagine synthetase is low in 10-mm root tips from corn seedings (Zea mays W64 × W182F) but relatively high in mature root sections taken 20 to 35 mm from the tip. When root tips are excised there is a marked increase in asparagine synthetase over a 5-hour period. In mature root secti...
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| Udgivet i: | Plant Physiol |
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| Principais autores: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Oxford University Press
1977
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542693/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660163/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.60.5.680 |
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