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Chemical Inhibition of the Glycolate Pathway in Soybean Leaf Cells

Isolated soybean (Glycine max [L.] Merr.) leaf cells were treated with three inhibitors of the glycolate pathway in order to evaluate the potential of such inhibitors for increasing photosynthetic efficiency. Preincubation of cells under acid conditions in α-hydroxypyridinemethanesulfonic acid incre...

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Detalhes bibliográficos
Main Authors: Servaites, Jerome C., Ogren, William L.
Formato: Artigo
Idioma:Inglês
Publicado em: 1977
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC542641/
https://ncbi.nlm.nih.gov/pubmed/16660115
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