Characterization of Starch Breakdown in the Intact Spinach Chloroplast

Starch degradation with a rate of 1 to 2 microgram-atom carbon per milligram chlorophyll per hour was monitored in the isolated intact spinach (Spinacia oleracea) chloroplast which had been preloaded with (14)C-starch photosynthetically from (14)CO(2). Starch breakdown was dependent upon inorganic p...

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Pubblicato in:	Plant Physiol
Autori principali:	Peavey, Dwight G., Steup, Martin, Gibbs, Martin
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	Oxford University Press 1977
Soggetti:	Articles
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542601/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16660081/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.60.2.305
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