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Effect of Glyphosate on Carrot and Tobacco Cells

The growth of suspension-cultured carrot (Daucus carota L.) and tobacco (Nicotiana tabacum L. cv. Xanthi) cells was inhibited by glyphosate (N-[phosphonomethyl]glycine). This inhibition was reversed by adding combinations of phenylalanine, tyrosine, and tryptophan or casein hydrolysate. Casein hydro...

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Main Authors: Haderlie, Lloyd C., Widholm, Jack M., Slife, Fred W.
格式: Artigo
語言:Inglês
出版: 1977
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC542542/
https://ncbi.nlm.nih.gov/pubmed/16660038
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