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A Classification Method for Seed Viability Assessment with Infrared Thermography
This paper presents a viability assessment method for Pisum sativum L. seeds based on the infrared thermography technique. In this work, different artificial treatments were conducted to prepare seeds samples with different viability. Thermal images and visible images were recorded every five minute...
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| Izdano u: | Sensors (Basel) |
|---|---|
| Glavni autori: | , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
MDPI
2017
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5424722/ https://ncbi.nlm.nih.gov/pubmed/28417907 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s17040845 |
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