Characterization of Phosphoenolpyruvate Carboxykinase from Pineapple Leaves Ananas comosus (L.) Merr.

Phosphoenolpyruvate carboxykinase has been partially purified from pineapple (Ananas comosus [L.]) leaves. Specific activities obtained show it to be a major activity in this tissue. Above 15 C, the respective activation energies for decarboxylation and carboxylation are 13 and 12 kcal/mol. Below 15...

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Pubblicato in:	Plant Physiol
Autori principali:	Daley, Laurence S., Ray, Thomas B., Vines, H. Max, Black, Clanton C.
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	Oxford University Press 1977
Soggetti:	Articles
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC542460/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16659905/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.59.4.618
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