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Changes in Leaf Proteins of Peas, Pisum sativum L., during Development on Deflorated Plants

The soluble (sap) proteins of leaves of pea, Pisum sativum L. cvs. Alaska and Greenfeast, allowed to develop normally or deflowered, to prevent senescence, were separated by isoelectric focusing. There was a decline in certain proteins, with increases in others as the leaves aged but preventing sene...

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Détails bibliographiques
Auteurs principaux: Malik, N. S. A., Berrie, Alex M. M.
Format: Artigo
Langue:Inglês
Publié: 1977
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC542392/
https://ncbi.nlm.nih.gov/pubmed/16659844
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