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Homoisoflavonoids and the Antioxidant Activity of Ophiopogon japonicus Root
The root of Ophiopogon japonicus has been used as a traditional Chinese medicine and also a functional food ingredient for a long time in China. In the present study, 17 different homoisoflavonoid compounds were identified in the root extract of O. japonicus by HPLC–DAD and LCMS/MS analyses. The ant...
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| Vydáno v: | Iran J Pharm Res |
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| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Shaheed Beheshti University of Medical Sciences
2017
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5423261/ https://ncbi.nlm.nih.gov/pubmed/28496489 |
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