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Pigment Changes Associated with Application of Ethephon ((2-Chloroethyl)phosphonic Acid) to Fig (Ficus carica L.) Fruits

The application of (2-chloroethyl)phosphonic acid (Ethephon) to `Mission' fig fruits (Ficus carica L.) during late period II of their development stimulated ripening and change in color from green to bluish black within 8 days. Chlorophylls a and b decreased rapidly within 4 days after Ethephon...

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Detaylı Bibliyografya
Asıl Yazarlar: Puech, Antoine A., Rebeiz, Constantin A., Crane, Julian C.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1976
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC542061/
https://ncbi.nlm.nih.gov/pubmed/16659515
Etiketler: Etiketle
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