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Inhibition of Linolenic Acid Synthesis and Modification of Chilling Resistance in Cotton Seedlings
The temperature at which cotton seeds (Gossypium hirsutum L.) germinated influenced the fatty acid composition of the polar lipids of developing root tips. Seeds were germinated at 15, 20, 25, and 30 C. As the temperature decreased the linolemic acid content of the polar lipid fraction increased. Sa...
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| Main Authors: | , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
1976
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC542003/ https://ncbi.nlm.nih.gov/pubmed/16659462 |
| Oznake: |
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