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Lack of Influence of Phytochrome on Membrane Permeability to Tritiated Water
The water permeability of tissues was investigated by measuring the efflux of (3)HHO from previously loaded (in darkness) etiolated bean buds (Phaseolus vulgaris L. var. Red Kidney), pea epicotyl segments (Pisum sativum L. var. Alaska), and oat coleoptile segments (Avena sativa L. var. Garry). Red l...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
1976
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC541988/ https://ncbi.nlm.nih.gov/pubmed/16659447 |
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