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Aging yeast gain a competitive advantage on non‐optimal carbon sources
Animals, plants and fungi undergo an aging process with remarkable physiological and molecular similarities, suggesting that aging has long been a fact of life for eukaryotes and one to which our unicellular ancestors were subject. Key biochemical pathways that impact longevity evolved prior to mult...
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| Publié dans: | Aging Cell |
|---|---|
| Auteurs principaux: | , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
John Wiley and Sons Inc.
2017
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5418195/ https://ncbi.nlm.nih.gov/pubmed/28247585 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/acel.12582 |
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